The Hare Arms

Call to book
01366 382229

TODAY’S  SPECIALS 

MIXED MARINATED OLIVES WITH SWEET PEPPERS AND GARLIC. 3.50.

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PIGEON
Pigeon breast, with Black pudding and Bacon on dressed leaves. 6.50.

FRITTERS
Spam fritters and piccalilli. 5.50.

WHITEBAIT
Crispy whitebait and tartare sauce. 5.50.

RILLETTES
Smoked mackerel pate with crème fraiche and horseradish, toasted ciabatta & cornichons. 6.75.
SALAD
Roast heritage beetroot, grilled goats’ cheese, gem lettuce, cranberry & chilli dressing. 6.50.

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COD
Roast fillet of cod, linguine pasta, leek, mussel and clam chowder
white wine and cream sauce. 14.95.

VEGETARIAN
Mixed vegetable casserole, cheese and herb scones and steamed rice. 11.95

PUDDING
Steak, mushroom and Guinness steamed suet pudding, mixed vegetables and mash. 14.25.