MIXED MARINATED OLIVES WITH SWEET PEPPERS AND GARLIC. 3.50.
Home-made Scotch egg & English mustard. 5.00.
Goats cheese, beetroot and walnut salad. 5.95.
New season asparagus, soft poached egg, hollandaise sauce. 6.25.
Hot smoked salmon fillet, fennel, radish and red onion salad, horseradish
& crème fraiche dressing, new potatoes. 15.95.
Field mushrooms, caramelised onions and brie wrapped in puff pastry with a fresh tomato sauce, new potatoes and winter greens. 11.95.
slow cooked lamb shank, Dauphinoise potato, braised red cabbage, fine beans, mint and rosemary gravy. 17.95