MIXED MARINATED OLIVES WITH SWEET PEPPERS AND GARLIC. 3.50.
Toasted ciabatta topped with tomato, fresh basil, garlic and red onion, sticky
Balsamic dressing and rocket leaves. 5.25.
Italian style rice balls with mozzarella and fresh basil, fresh tomato sauce
and rocket leaves. 5.95.
BUBBLE AND SQUEAK
With crispy bacon, soft poached egg and brown sauce. 5.95.
Spam fritters (yes really!) & piccalilli. 5.25.
Herb crusted fillet of cod, crushed new potatoes, leek, mussel and clam chowder with,Garden peas and baby broad beans. 14.95.
Norfolk coast lobster, mixed dressed salad, garlic mayonnaise and chunky chips.
½ 15.95. Whole 30.00.
Field mushrooms, caramelised onions and brie wrapped in puff pastry with a fresh tomato sauce, new potatoes and winter greens. 11.95.
Pan fried liver and bacon, sage and onion gravy, creamy mash and fine beans. 11.95.
Traditional steamed suet steak and kidney pudding, roast winter vegetables and rich gravy. 12.95.
Roast rack of lamb (pink) rosemary and red wine sauce, fondant potato and fine beans. 15.95.
Poached pear in cinnamon spiced red wine, served cold with raspberry sorbet. 6.25.
(Gluten and dairy free)