The Hare Arms

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01366 382229

TODAY’S  SPECIALS MONDAY 20th AUGUST 2018.

MIXED MARINATED OLIVES WITH SWEET PEPPERS AND GARLIC. 3.50.
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PRAWNS
Tempura battered king prawns and sweet chilli sauce. 6.95.
SAMPHIRE
Simply steamed and buttered Norfolk coast samphire. 3.95.
FISHCAKES
Trout and dill fishcakes, beetroot, horseradish and creme fraiche coleslaw. 6.25.
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TROUT
“Chalk Stream” trout fillet, new potatoes, samphire, crayfish and dill butter. 14.95.
LOBSTER
Norfolk coast lobster, mixed dressed salad, garlic mayonnaise and chunky chips.
1/2 15.95. Whole 30.00.
WELLINGTON
Sautéed fresh wild mushrooms in garlic, cream and grain mustard sauce,wrapped in puff pastry, buttered spring greens, new potatoes with chives. 11.95.
CURRY
Slow cooked lamb rendang, finished with coconut milk, steamed rice, poppadum & mango chutney. 11.95.
SAUSAGES
Jeff Sargeants finest sausages, rich onion gravy, creamy mash and mixed vegetables. 11.95.