COTES DU RHONE La Denteliere , France, 13.5%
This easy drinking and popular red wine is produced in the southern Rhone valley using predominately Grenache and Syrah grapes.
MARQUES DE MORANO 2007 CRIANZA, Spain 14%
Vinified using Tempranillo and a small proportion of Mazuelo grapes which are matured for at least 1 year in cask, followed by at least 1 year in bottle. This gives the classic smooth oaky Rioja taste.
SANTA SERENA MERLOT, Central Valley, Chile 14%
Light, plummy notes on the nose and ripe berry fruit with
soft tannins on the palate make for a very
smooth and balanced wine
OUTBACK CHASE SHIRAZ, S.E. Australia, 13.5%
This classic Australian Shiraz has rich flavours of ripe plum, blackcurrant and spices. Well rounded with a smooth, mouthwatering finish, it is the perfect accompaniment to most dishes.
BETHANY “G6″ OLD VINE GRENACHE 14.8%<
2009, Barossa Valley Australia. Made from 100% Grenache grapes. This harmonious mid weight palate displays excellent varietal and fresh raspberry flavours, balanced with light soft tannins. Highly recommended.
*These wines are also available by the glass,
150mls £3.35, 175mls £3.85, 250mls £4.85
“EL BOMBERO”<> Carinena, Spain, 15%<
A remarkable smooth red wine from ancient vines in a remote corner of Spain. Great value and a whopping 15%!
RARE VINEYARDS, Pinot Noir, France 13%
Made from the ripest grapes on the south exposed Rare vineyeards. This is a juicy, full flavoured Pinot with lovely cherry and blueberry aromas £15
CROZES HERMITAGE Les Brunnells, France 12.5%
Made exclusively from the Syrah grape, this wine shows deep flavours and complex aromas of cassis and raspberries.
CONTI SERRISTORI, Chianti Classico DOCG 2008, 13%
This Italian wine is well balanced with a fantastic colour. Fruity and light to start with before progressing to that beautifully deep and fairly dry finish which is typical of a riserva.
“AMARONE” della Valpolicella, 2003 Le Vigne di Turano, Saltari, Italy 15%
This is the Saltari interpretation of one of the kings of Italian wines. Deep garnet purple, with crimson hues. Full punchy, rich, ripe aromas of plums and black cherry with notes of peppers and spice are supported by generous tannins. Full-structured and round, with exceptional weight.
FLEURIE, Ropiteau Freres, France, 13%
Full bodied, soft and elegant.
A deliciously fragrant and attractive “Queen of the Beaujolais”
CHATEAUNEUF DU PAPE, France 14%
A big rolling hearty wine, brimming with curranty fruit and lifted by controlled barrel ageing
CHATEAU TOUR CHAPOUX 2010 Bordeaux Superieur, France 14.5%
A supple oak aged blend of Merlot and Cabernet Sauvignon from vineyards located to the East of Bordeaux. This is a wine that is marked by fine blackcurrant/cassis fruit, fresh balancing acidity and attractive subtle oak flavour
GINGONDAS, “Les Allegories d’Antoine, France
Deeply coloured. Fully mature Grenache combining
cherries, blackberry and spice. Big, round and
extraordinarily silky on the finish.
BARON de LEY, 2006 Reserva Rioja, Spain 13.5%
Openly expressive, soft strawberry fruits represent the Baron de Ley style perfectly in this recently released vintage. Selected cool harvested grapes are traditionally vinified and then aged for 20 months in American oak barrels, followed by a further 24 months in bottle to “round out” the wine. Superb with steaks or lamb.